Monthly Archives: August 2016

Tasting: Solera Project: Kiwi Berry (2016)

Transferring the base sour beer on to the kiwi berries.

The base beer for this is a sour blonde ale.  It’s been aging in our 65 gallon Chardonnay barrel for about 3 years.  We use the Solera method where a portion of beer is taken out and fresh beer replaces …

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Tasting: Super Potion (NE Style Imperial IPA)

Three Gods Brewing - Super Potion

This was my second attempt at a New England style IPA.  Take a look at the brew day and fermentation notes for full details on the beer.  The essentials is that this beer is: A New England style Imperial IPA …

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